You can find our Chef made specials here daily. These change from day-to-day and are the perfect compliment to our fixed daily menu. If there is a special you're craving, and want to see again drop us an e-mail and let us know!
Deep fried Chicken Tenders tossed in our Buffalo Feta Cheese sauce with Roasted Corn, Cabbage Slaw on flame broiled flour soft shell Tortilla served with one side.
An 8 ounce New York Steak charbroiled to your preference set atop a bed of our creamy Spinach and Mushroom local-style Risotto.
Fresh Island Ahi Pan Seared with a Shiso Tomato Vinaigrette. Served over Myoga Rice & Brussel Sprouts.
Boneless Pork Tenderloin dusted with seasoned then deep-fried to a golden brown and topped with our Country Bacon & Sausage Gravy. Served with Mashed Potatoes, gravy & Garlic Broccoli.
Seven pieces of Shrimp, Bell Peppers, Shiitake Mushrooms and Bamboo Shoots simmered in a Yellow Thai Curry Sauce, on a bed of Rice. Served with one side.
Our version of pastrami sandwich without the preservatives, Sliced to Order; served on a Hoagie roll with Swiss Cheese, Sliced Tomatoes, Whole Grain Mustard, and pickles all in a Buttered-Grilled Hoagie Roll. Served with French Fries, a tossed or potato-Macaroni salad.
Steamed White, Brown, or HAPA rice, Steamed Broccoli, Carrots, Sautéed Corn, Toss Green
Quality, Creativity, Professionalism, Service, and Value. Kahai Street Kitchen posts the daily specials each morning for the same day!