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Available from 7:30AM-9:00AM

Bacon, Portuguese sausage, beef brisket hash patty, and one local egg over our house-made fried rice.

Portuguese sausage, onions, bell peppers, broccoli, and shredded cheese folded between (3) eggs. served with one side 

Tender oven-roasted Pork over grilled buttered sourdough bread, gravy, and garlic mashed potatoes with buttered corn

Choose from chocolate chips, banana, or blueberries with chef-made whipped cream.

A savory double-decker sandwich of black forest ham, Colby Jack and Monterey cheese slices cooked French toast style. with maple syrup

Hawaiian-style diced bananas & pineapple with chef-made whipped cream.

Baked marinated boneless chicken with our Mushroom gravy. Served with two sides.

Tender slices of seasoned roast beef sautéed with onions and bell peppers, finished with melted Swiss cheese between a buttered grilled hoagie roll, served with one side

Loco style house-made Kalua Pork sauteed with onions and fresh cabbage served with steamed rice and 1 side

Tender breast of chicken morsel and asparagus, wok-fried with chef's special sauce, served over steamed rice with one side.

Marinated teriyaki pork and Hibachi chicken served over steamed rice

(2) three-ounce fresh-ground all-beef smashed hamburger patties with bacon, chef’s refreshing house spread, cheddar cheese, caramelized onions, and tomatoes, all between buttered and grilled sourdough bread. Served with hand-cut French fries.

Steamed White, Brown, or Hapa Rice, Steamed Broccoli, Carrots, Sauteed Corn, Toss Green or Potato-Macaroni Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.