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Available from 7:30AM-9:00AM

Bacon, Portuguese sausage, beef brisket hash patty, and one local egg over Kahai's fried rice 

8 Ounces of our slow-roasted prime rib, thinly sliced and then charbroiled lightly, served over steamed rice, topped with our brown gravy, two local eggs & one side.

Fall off the bone charbroiled baby back ribs with hoisin BBQ sauce, grilled corn wheels steamed rice and one side.

Ground Italian sausage sauteed with bell peppers, onions, spinach, mushrooms, roasted potatoes with three eggs, baked, with melted cheeses

Charbroiled salmon belly served with side ponzu one egg, steamed white rice and one side

Choose from chocolate chips, banana, or blueberries with chef-made whipped cream.

Pan-seared salmon over grilled sliced tomato, and sautéed spinach on toasted English muffins, topped with hollandaise sauce, and served with one side.

Hawaiian-style sliced bananas & pineapples

Baked marinated boneless chicken with our Mushroom gravy. Served with two sides.

Fresh Island ahi pan-seared with garlic, done medium rare, miso vinaigrette drizzle and served over furikake rice with braised bok choy,

Fresh Atlantic Salmon marinated in a soy sake marinade, flat topped, and served on a bed of Vegetable yakisoba.

House-made smoked Ahi, flaked with celery, onions, capers, and Mayo, flat-topped and assembled with caramelized onions, melted cheese, sliced tomatoes, on buttered sourdough bread, served with hand-cut French Fries

Breaded pork chops deep fried to a golden brown, served on Portuguese sausage stuffing and smothered with our house brown gravy

Teriyaki charbroiled pork is paired with Hibachi chicken, served with kahai’s fried rice and 1 side

Steamed White, Brown, or Hapa rice, Steamed Broccoli, Carrots, Sauteed Corn, Toss Green or Potato-Macaroni Salad.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness