Welcome

Our slow-roasted prime rib with creamy horseradish, au jus, served garlic mash and one side

Shiso and Nori wrapped ahi, breaded with panko, flash fried to med-rare with a side of ponzu sauce and Wasabi Aioli, served with steamed rice and one side 

Braised Turkey over grilled buttered sourdough bread, gravy, and garlic mashed potatoes with buttered corn

Breaded chicken breast, flat-topped on the griddle, with bell peppers, onions, parmesan and melted mozzarella cheese, served over a bed of pasta with a Boursin cheese marinara sauce.

Charbroiled with a honey BBQ glaze, served with grilled corn wheels, steamed rice, and one side. 

Teriyaki Pork and hibachi chicken served with Kahai’s fried rice and one side

(2) three-ounce freshly ground, all-beef hamburger patties grilled until caramelized, with provolone cheese, pickles, red onions, Jalapenos, shredded lettuce, tomatoes, and Chef’s spicy jalapeno ranch. Served with hand-cut fries

Karaage chicken, spam, teriyaki meatball furikake rice, hari zuke pickled vegetable 

Pre-orders are accepted for later times. Call before 4:00 PM

Steamed White, Brown, or Hapa rice, Steamed Broccoli, Carrots, Sauteed Corn, Tossed Green or Potato-macaroni salad.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.